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We’re AMT Cookware Manufacturer

German engineering meets culinary excellence with AMT Gastroguss, a brand celebrated for its professional-grade cookware. Recognized as “The World’s Best Pan”, AMT blends innovation, durability, and sustainability, making it the top choice for chefs and home cooks alike. With precision-cast aluminum, superior non-stick coatings, and award-winning craftsmanship, every piece is designed for unmatched heat retention, scratch resistance, and effortless performance in the kitchen.

Our Cookware Range

Explore our most popular AMT products—crafted for precision, durability, and exceptional cooking performance across every kitchen task.

AMT Stainless Steel Pan

Perfect for searing, sautéing, and frying, this pan offers superb heat conductivity and a sleek, durable stainless steel finish.

AMT Stainless Steel Pot

Ideal for boiling, simmering, and cooking larger meals, it delivers even heat distribution and long-lasting performance.

AMT Stainless Steel Wok

Designed for high-heat cooking, the wok’s deep, curved design makes it excellent for stir-frying and Asian-inspired dishes.

AMT Pressure Cooker

Cut cooking time without compromising flavor using this safe, efficient pressure cooker designed for modern kitchens.

AMT Saucepan

A versatile essential for sauces, reductions, and reheating, this saucepan ensures consistent results with minimal effort.

AMT Cookware Set

Get a complete culinary upgrade with this premium set, featuring the most-used kitchen tools in AMT’s signature quality.

AMT Cookware Bestsellers

AMT AMZN-728-Z20B Frying Pan

A 28 cm, 7 cm-deep cast-aluminum pan with a removable handle and Lotan non-stick coating, designed for fast heating and energy-efficient cooking—though not compatible with induction cooktops.

AMT B0034IUNCU 820 Saute Pan with Side Handles

This 20 cm, 8 cm-high die-cast aluminum sauté pan features dual side handles, a durable multi‑layer non-stick surface, oven safety up to 240 °C, and excellent heat distribution for versatile stovetop-to-oven cooking.

AMT AMZN-I-720-Z20B Induction Pan

A 20 cm cast-aluminum frying pan equipped with a removable handle, Lotan non-stick finish, and induction compatibility, offering professional-grade performance with even heating and easy cleaning.

Oven and Induction-Safe Options

Why Customers Choose AMT Cookware

Customers trust AMT Cookware for its unmatched performance, professional-grade quality, and thoughtful design that meets the demands of both home cooks and chefs alike.

Exceptional Heat Distribution

Our thick aluminum bases ensure even cooking from edge to edge, minimizing hotspots and maximizing flavor.

Durable Non-Stick Technology

The innovative Lotan coating offers superior food release, easy cleanup, and long-lasting performance without harmful chemicals.

Professional-Endorsed Quality

Chosen by the German National Culinary Team and chefs worldwide, AMT stands for reliability and precision.

Any questions about our cookware?
Feel free to contact us anytime.

AMT Cookware Company Values

At AMT, our values shape every product we craft and every customer we serve.

Our Clients' Images

AMT Gastroguss World’s Best Pan

AMT Cookware Pasta Pot

AMT Gastroguss Pressure Cooker

AMT Gastroguss Crepe Pan

AMT Cookware Company Insights

Discover the story behind AMT Cookware—where German engineering, chef-driven innovation, and a passion for quality come together to create world-class kitchen tools.

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AMT Cookware Reviews

If you’re serious about cooking, AMT Cookware is the game-changer your kitchen has been waiting for—here’s what real users like me have experienced firsthand.

As a professional chef running a high-volume kitchen for over two decades, I’ve tested nearly every premium cookware brand you can name—from American stainless giants to high-end French copperware. But when I first tried AMT Cookware, I knew I had found something different. I initially ordered the AMT 28cm frying pan and their sauté pan with side handles for a trial run in the restaurant, just to see how they'd hold up under the demands of back-to-back services. Not only did they survive—they thrived. The first thing I noticed was how heavy and solid the construction felt without being clunky. The base is thick enough to retain heat long after I turn off the burner, which is perfect for resting proteins or keeping sauces warm while plating. The heat distribution is outstanding—no cold spots, no burns. I can toss vegetables in the sauté pan and get consistent browning across the entire surface. I’ve even used it for shallow frying because of how reliably it maintains oil temperature. And cleanup? It takes less than a minute. No scrubbing, no stuck-on bits—just a quick rinse and it's ready for the next dish. One of my favorite features is the detachable handle on the frying pan. It’s such a small innovation, but it makes stacking pans on the rack much easier and gives me the flexibility to finish dishes in the oven without worrying about melting anything. I’ve since outfitted our test kitchen with a full AMT Cookware Set and brought some pieces home, too. Whether I’m running a dinner service or making Sunday breakfast for my kids, AMT delivers consistent, professional results every time. I’ve recommended it to sous-chefs, culinary students, and serious home cooks alike. If performance, longevity, and ease of use matter to you, this is the cookware that raises the bar.

James Kellar

Executive Chef

As a food content creator, I spend most of my day in the kitchen testing recipes, shooting videos, and developing dishes for cookbooks and social media. That means my cookware sees constant, heavy-duty use, and it needs to perform not just once—but dozens of times a week. I stumbled across AMT while researching professional-grade cookware that was environmentally conscious and came highly recommended by chefs. The moment I unpacked my AMT Cookware Set, I knew I was holding something special. The weight of each pot and pan felt substantial yet balanced, and the surface finish was smooth and flawless. I started by testing the 20cm saucepan and pressure cooker, and I was blown away by how efficient they were. I made a lentil coconut curry that usually takes me about an hour and a half in a traditional pot—done in 35 minutes with the AMT pressure cooker, and it was richer in flavor and perfectly tender. The non-stick Lotan® coating is unlike anything I’ve used before. I’ve done caramel sauces, cheesy pastas, scrambled eggs—you name it—and nothing sticks. I don’t even need to use as much oil, which is a big win when I’m developing light, healthy recipes. What also stands out is the craftsmanship: the handles are ergonomically shaped and feel secure even with a full pot of stew. The lids fit tightly, which locks in moisture, and the whole set is incredibly easy to clean—even after sticky, sugary sauces. For me, that’s a dream because I’m often juggling shooting photos and filming behind-the-scenes content while also managing prep. My cookware needs to look great on camera, cook consistently, and be ready to go again within minutes—and AMT delivers on all fronts. I now feature it regularly in my tutorials and blog posts, and I’ve received countless DMs asking what cookware I use. The answer is simple: AMT.

Lindsey Monroe

Food Blogger & Cookbook Author

I spent 40 years in engineering, and I approach cooking with that same analytical mindset—efficiency, precision, and design matter to me. When I retired, I decided to upgrade my kitchen gear to match the level of effort I put into home cooking. After reading about the Lotan® non-stick technology and German cast-aluminum process used by AMT, I gave the AMT stainless steel wok and induction-compatible frying pan a try. That was two years ago, and they’ve become the most used items in my kitchen. Right out of the box, I could feel the engineering integrity: the build was solid, the weight perfectly balanced, and the surfaces flawless. I’ve used the wok for everything from Thai stir-fries to steaming dumplings and even frying tempura—it handles high heat like a champ and responds instantly when I adjust the flame. The induction pan is a true marvel in terms of energy efficiency. It heats up quickly and evenly, which is vital when I’m working with sauces that need constant stirring and gentle simmering. I no longer worry about scorching the bottom or having unevenly cooked food. I’ve even used it to make delicate dishes like risottos, where control over temperature and surface consistency is everything. The Lotan® coating still looks brand new after hundreds of uses. I don’t use plastic utensils—I use wood and occasionally steel—and it’s held up perfectly. Cleaning takes mere seconds. No dishwasher needed. Just a wipe with a soft sponge and water, and it looks like it came out of the box yesterday. What also impressed me is how AMT includes thoughtful touches like detachable handles and compatibility across all heat sources. I love the versatility—it’s rare to find cookware that functions flawlessly on gas, induction, and in the oven. Plus, their customer service is excellent. I had a question about oven temperatures, and they replied within a day with detailed guidance. AMT Cookware is not just a product—it’s a long-term investment in cooking enjoyment and reliability.

Robert Gaines

Retired Engineer & Avid Home Cook

Do you need quality cookware?

Have questions or need help choosing the right cookware? Contact us today for a free consultation—our experts are here to guide you.